tomato tomato tomato tiktok

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TikTok's Viral 1950 Tomato Soup Cake | RECIPE

gentles and ladyman the unpresuming,tomato this here is a venerated fruit,with its foot thoroughly in the door of,savory cookery it has a variety of uses,which are near infinite from salads to,pasta sauces and one of these uses is,within the condensed tomato soup yes,this is a canned good staple unassuming,and common place in fact i'm quite sure,it's a felony in at least 28 states for,one to consume a grilled cheese sandwich,without this it is expected what isn't,expected is for this to find its way,into a cake yeah boy that's right in,mid-century america the campbell's,corporation decided it would be a good,idea to broadcast to the nation at large,that campbell's tomato soup could be a,feature presentation within the dessert,cake not only that but that you at home,could and should make one now while this,specific recipe does come from 1950,itself it's quite hard to date the,campbell's tomato soup cake because it's,had so many iterations starting in the,20s into the 30s and the 40s this has,been the secret ingredient in many spice,and fruitcakes and the campbell's,website does actually have a great,history page on the origins of their,campbell's tomato soup spice cake which,is the variation of this cake which is,proven to have the most lasting power,now we shouldn't speak about the tomato,soup cake without first speaking about,recipes in advertising because in my,humble opinion that's the reason why,this exists the basic notion is that a,recipe as an instruction could be,utilized as an advertisement monetized,essentially to sell one or more of the,ingredients contained within and with,money as an incentive you can see how,this might become problematic now,personally i divide recipe,advertisements into three categories the,useful the mono perspective and the,egregious useful recipe ads are found on,the products themselves specifically,pantry staples say for example an,oatmeal cookie recipe found on the lid,of an oatmeal container or a bread,recipe found on the reverse of a flower,bag these are everyday ingredients that,in all likelihood we're going to be,purchasing anyway so the inclusion of a,recipe is just an added bonus now the,recipe is there to incentivize a,purchase but it only serves us as a,positive now the mono perspective ad is,a little more unpalatable and they come,in the form of brand produced cookbooks,often given away or sold at a loss these,are brands for products like vegetable,shortening or corn flour items which,have their uses an example of this is my,crisco cookbook from the 40s it has a,huge variety of dishes many of which,aren't too bad the issue is that each,and every recipe specifically cites,crisco in all caps for that matter and,each recipe was written with crisco in,mind the book omits the fact that many,of those lunches dinners and desserts,would taste a whole lot better if one,would just use butter or another cooking,fat it is mono perspective in fact these,recipe advertisements needn't come from,a singular company at all take for,example this proven recipes showing the,uses of the three great products from,corn by the corn products refining,company this is just an interest group,mafia of corn companies vying to make,their cash crop dominant by utilizing,this advertisement cookbook as part of,their armamentarium to make america open,their eyes to the fact that there are,more uses to corn than we realize as a,matter of fact this right here is a,historical functional stepping stone,example giving us an inclination as to,what the future was going to be namely,the ubiquity of corn syrup and high,fructose corn syrup in american food,goods today they are convincing and,finally we have the egregious recipe,adds these are far-fetched bad wacky,ideas that have no place in your kitchen,or on your plate an example of this is,the infamous joys of jello cookbook,jello has no business being a daily,fixture in your life and the need for 96,different recipes utilizing it is,non-existent and here stands the magic,tomato soup cake wanting to manifest a,greater demand for tomato soup some,right git came up with this the question,is is it all baloney no it's tomato soup,we of course begin with the creaming of,margarine and sugar now i've always,found this recipe a little bit off,because it asks us to cream an entire,cup of sugar into just two tablespoons,of margarine and if you're at all,familiar with the creaming method you'll,know this is difficult but i ain't a,quitter when i say that this is as far,as you're gonna get i mean it physics,disallows us continuing also don't mind,this this is just a casual two pounds of,lard i didn't expect this career path,next up we're asked to sift our two cups,of flour no less than four times the,first with just flour now for the spices,we have a teaspoon each of cloves,cinnamon and nutmeg i call these the,three horsemen of the apocalypse and you,go,and the symme we just give this a little,mix with a fork and then three more,times you know with today's modern,fl

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Ammu vs Ami ||আমি শুধু তোর রেজাল্ট দেখবো

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আমের অত্যাচার 🤣🤣🤣.....tomato funny video 🤣🤣🤣🤣...

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4 Minutes EASY Tomato and Egg Stir Fry 番茄炒蛋 at Home

hominy and engine g-girl hi guys I'm,Sonia non-gas welcome to Asian at home,Asian at home today I'm going to show,you how to make tomato and egg stir fry,so in my doesn't sound quite right and I,got Tomatoes and surprise with a but,then if you love to pudding chocolate,tomato in your Omaha you probably love,this recipe so let you get started first,I'm going to crack whole eggs in a,mixing bowl,the quarter teaspoon of salt and beat,them with chopsticks,y'all know if you beat the egg with,whisk the flavor one day,I always thought chopped two green,onions,I lied I actually did a 3 because 2,didn't look enough I chopped one more,cell side and cut Tomatoes into half,inch wide wedges so which one is which,wedgie and wedgie yeah I don't,know why you guys are laughing it up,I said,that,now it hit a walk over high heat and add,one tablespoon of cooking oil when the,wok it is smoking hot then go ahead and,pour the beaten egg,grandmother eggs to cook it evenly but,those grandmas imagine you want to keep,the eggs together eggs are still losin,biloba to record a way to cook then turn,off the heat and remove from wha and set,aside from the heat back on to medium,heat and add another tablespoon of,cooking oil and a half of chopped green,onions start by the green onions until,you can smell the aroma we are creating,this a beautiful green onion oil before,we serve fry the tomato green onions,started turning into little darkening,color,I am you can smell the beautiful aroma,this is time to add the tomatoes,and two teaspoons of soy sauce,make sure you add around the edge of the,was--or soy sauce which can burn and you,would create beautiful flavor and umami,also to your taste add a quarter,teaspoon of salt and start fry,everything together,okay I forgot one of the most important,ingredients TSP of ketchup yeah you,might questioning about pick up but that,TSP of ketchup will bump up they just,made to eat flavor into little more,sweeter little more tomatoey it's trust,me it works,it's so delicious tomatoes relates the,lots of moisture on the bottom of the,wok and the simmering bubbling or the,goodness this is a time to add the egg,and break the egg into the tomato all,together,one of the heat pulse in the remaining,green onions,we're done OMG sun-young can you share,more easy recipes like this yes I have a,way more than this so just wait for it,but now this is a tomatoes and eggs,stir-fry time it's so easy and if you,want to you can go ahead and do these a,little bit of a sesame oil this is,completely up to you guys let's eat,there are these,to the bar I said what gets me that gets,me that child object something uh hang,it up this is smelling delicious my,first time trying this whoa I love that,juice it's like a rice is soft up or the,juice wonder for my point after,well I really didn't think tomato and,egg will be a good combination,mm-hmm but when it's like this it's a,really great breakfast brunch with my,Bloody Mary tomatoes with tomatoes,we're not really talking but we all like,hmm mm-hmm so simple so quick must try,very few ingredients again but thank you,so much for watching guys if you liked,this tomato and egg stir fry recipe,please give this video thumbs up and,subscribe my channel for more,inspirations an idea of Asian home,cooking thank you so much to below for,watching and what was that would you,call me and they don't put so much for,watching I'm some girl um guys I'm,Hakeem Asian and home we see you next,time guys its nickname with juice with,OJ shoes the magician AJ yeah,got a,yeah more than God is this a game,machine I accept what you got in the,head

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Roasted Tomato Soup Recipe

today sad and i,are going to make something quick,easy and absolutely delicious we still,found some of these beautiful cherry,tomatoes,and we are going to roast them in the,oven,and make an absolutely delicious soup,so here we have a sweet onion and we're,just going to,cut it into big chunks because the rest,at the end,will be blended up with an immersion,blender,onions go right in here,and here we have some aluin kamicha,so it's the garlic with the shirt on the,skin still on,and of course now we're going to reserve,these,on the side because we're going to,garnish our plate,with some of these tomatoes still on the,vine and the rest,we're just gonna put in here we also,have a few,roma tomatoes that i'm gonna split in,half,and use these as well,and then some olive oil,now a nice generous drizzle of olive oil,olive oil always makes everything better,and then we also have some of these,cayenne peppers we just picked in the,garden,we're just gonna throw one or two in,there as well but this is totally,optional if you don't like the heat,put some salt on there already,and these guys are about ready to go in,let me put some olive oil even,over here,there we go,the oven is nice and hot and we can,place our pan,inside and allow the oven to do its,magic,let's close the door,while the tomatoes are in the oven we're,going to pour the chicken stock or,vegetable stock in this pan,and bring it to a simmer as it simmers,we're also going to put,a bay leaf inside let's peek inside,oh look at there it's starting to look,amazing i think we're gonna rotate the,pan,all these little charred pieces that's,just gonna give so much more flavor,we've rotated the pan and now we'll,close the door,time is up and come inside here now,and look at these magnificent colors,and if i could only let you smell the,aroma coming out of here,oh wow it is so good now you see here,the garlic and camicha,the garlic inside is just as soft as can,be,but we just will need to take the skin,off and we'll do that with each one of,them,now we're going to scoop everything up,and,place it into our broth,i think we're going to use only one,cayenne pepper instead of both of them,all the tomatoes garlic and onion have,been moved,over into the pot but then you see this,reduction right here,this guys is like pure gold and we don't,want to lose any of it,so we're going to put some broth in here,from the pot,and get it all so right here i'm just,going to get some broth out,i'm going to place it in here and then,with a wooden spoon we're going to get,everything up,and here it is pure goodness,tomatoes at times tend to be a little,bit acidic to cut down on the acidity,we can just put a sprinkle of sugar in,there and that really really helps,i'm going to taste it as far as salt,since the chicken stock was already a,bit salted,we just need to add just a tad of salt,now the basil leaves,it goes right in there,the bay leaf has done its job we're,going to remove it,and now we're going to blend everything,down with an immersion blender,this has been simmering for about five,minutes the light is kind of going away,because of a storm coming,but with this immersion blender right,here we're going to blend,everything up,as a final touch and this is totally,optional we're gonna add some heavy,cream,and this is gonna make it so nice and,silky,and here is our beautiful tomato soup,and we're going to be able to serve it,and enjoy it,really really hot or even in the,warmer months kind of tap it,we made some creme fish with,a bit of sour cream and heavy cream,and we're going to put a little dollop,right here,in the center and then the tomatoes that,we reserved,we're going to place them on there as,well,and as a final touch a,bit of fresh basil,right there we're gonna finish,everything off,with a nice drizzle of olive oil and,this plate,is ready to be served,and all that is left to do now is to dig,in,and i am going to wish you guys,you

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A singing Tomato🍅| Tilly Tomato Tiktok Compilation

don't you remember,baby please remember,why you,there is no guarantee,to be a tomorrow is,you cannot get,of me on me,i see red,looking at my head,good i am,cutting me up for,up on the floor i know you see me,looking,at you and you already know i got tomato,juice,say a little prayer for me,let me grow let me grow,let the sun shine some more,let me grow let me grow,watch it shine a little more,oh here i am,baby do you like tomatoes in a bottle,you won't let it go once you've got it,all you need is to,be struck by my tomorrow love,lie do you never pick,me you don't think i'm half,first tasty you topped her with cheddar,i don't mean to,why are we together

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🔵 Crazy Good! Tomato Soup Cake || Glen & Friends Cooking

Alright so Glen you made us a lovely cake I hope it's a lovely cake it certainly,should I have doubts I don't know well we'll wait and see I didn't,ice the entire thing I did more of an artistic icing just between the layers,and on top artfully done don't you think because let's face it does anyone okay,there are people who love to ice and they take great care and take so much,time I mean it looks wonderful and I totally but it's totally not me you have,to love it I don't love it no me neither I just want to eat it as long as the,icing is on the cake I don't even know okay all right so tell me about this,cake what's in it um let's taste it first really you want to taste it first,there's a surprise in it there's a surprise oh no sorry got got my finger,in it got my finger in it totally got my finger in it,Dr. Tongues 3d house of cake I see it's got some raisins don't ya,don't don't think about it just get,it out and taste it I told you it'd take me a while I'll slice it oh I'm making,even see now I'm rushing and I'm making a mess I'm just gonna there you go very,unprofessional so alright I just need,still looks like raisins in it yes there are raisins in it its moist,I love this cake this is this is surprising that's a great cake it's a,cinnamon II spicy cake it's got a spice flavour to it this is surprising to me I,love it so here's how I made it so I started in,a large mixing bowl and I mixed together all of the dry ingredients,that's flour, sugar,,baking powder, baking soda, allspice,,cinnamon, and cloves.,and then I move on to the wet ingredients and that's a can of tomato,soup. okay! a can of tomato soup? and into the,can of tomato soup you add melted butter, eggs, and milk, and if you haven't already,subscribed please subscribe now and smash that notification bell so you find,out about our new videos as soon as they come out.,and you whisk that together,and then you just dump the wet ingredients into the dry you whisk it in,I switched from a whisk to a spatula and then I put in the raisins and then I,split that between two round cake pans that I had buttered and floured,and stuck that in the oven. brought out of the oven let it cool down and then I,put this cream cheese icing on top and the cream cheese icing is really simple,it's just butter and cream cheese that I whipped together with a hand blender and,you should have both of these at room temperature cuz you're gonna beat that,together and whip it and make it light and airy you could do it in a stand,mixer you can do it to bowl with a hand mixer like I'm doing you could use a,wooden spoon if that's all you've got you could do it in a stand mixer you can,do it to Bowl with a hand mixer like I'm doing you could use a wooden spoon if,that's all you've got. once you've got it light and airy you start spooning in,icing sugar some people call this confectioner sugar whatever you call it,you just spoon it in slowly and beat it in if you try to beat it in too quickly,it will go everywhere I'm gonna give you a range of how much icing sugar to put,in but really what it comes down to is how sweet you want it to be so taste it,and stop putting in the icing sugar when you reach sort of your level of,sweetness once you've got it whipped together you can put this in the fridge,and keep it in the fridge covered for a couple of days until you need to use it,just take it out of the fridge for about an hour before you start to put it on,your cake,and that's it you end up with this cake I would never have guessed there was,tomato in it like it doesn't I don't know I don't there's no tomato flavour,I'll have no tomato I and so this it's this cake is in every one of those,fundraiser cookbooks that we have from small town churches and the snowmobile,club yeah and the private schools and everyone that ever put together one of,those you know the ring binder things that you did you know what I love about,those though everybody usually puts in their very best the very best recipe and,you can see why that's in here when I look through all of those books and,they're all pretty much exactly the same so the soup company must have come up,with this recipe and put it out there at some point as a way to sell soup and I,couldn't figure out what the tomato brings to it because there's no tomato,flavour there is no tomato flavour and the only,thing I can think of is tomato is full of natural glutamines listen to you yes,how does that affect my cake so msg is monosodium glutamate okay and that,brings this umami flavour so the natural glutamine or glutamic acid in tomatoes,brings that sort of deep earthy umami flavour,would you like me to think about all of the kinds of other things that have,glutamic acid in them or glutamine in them naturally such as Vegamite well,you love Vegemite I do I love putting Vegemite and Marmite and Vegemite in a,cake I'm gonna do this cake again and I'm gonna put Marmite or well Marmite,cuz we're in Canada and Marmite is easier to get than Vegemite okay bu

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GENDER REVEAL BABY TOMATO || KAGET SAMA HASILNYA😮🫣

Hai guys welcome back to peanut,channel peanut passwordnya yuhu,Kok sedih sih,jadi,Ini kita lagi siap-siap nih aku udah,pakai baju warna biru dia warna pink,aku tim baby boy,itu cuman berdua karena Emang,kecil-kecilan aja lah yang penting,kalian pada tahu cewek atau cowok,kecil-kecilan aja cuman berdua,Nah di sini dekornya udah datang,balon balon doang,terus Sekarang kita lagi nunggu kuenya,bentar lagi sampai Lagi di jalan,ini ada Baby Boy dan baby girl kira-kira,yang mana kira-kira yang mana,Oke kita taruh balon kok balon sih kita,taruh cakenya di tengah sini,markishing mari kita unboxing,oh,sumpah ini dulu,jadi itu yang baru tahu dokternya sama,yang nyewa balonnya apa tukang balon,Junior atau hasil,mulai mulai mulai,nyimpannya eh jangan dulu berdua Iya,bentar,nah yang pertama tuh bukan mecahin dulu,balon tapi nih potong kue jadi katanya,hasilnya tuh ada di dalam kue ini,di dalam kue ini warna pink atau warna,biru gitu,cowok,anak cewek itu,asli anak perempuan,terus ini anak pertama lagi ya soalnya,Biasanya cewek itu lebih kuat daripada,cowok,dia bisa mengayomi,keluarganya bisa lebih sayang sama,keluarganya bisa lebih peduli sama,keluarganya daripada anak cowok anak,cewek pertama tuh dan yang kedua karena,biasanya anak cewek itu lebih sayang,sama Papahnya huhu Emang benar terus,kamu kan pengen cowok nih alasan kamu,kenapa pengen anak cowok kenapa pengen,anak cowok yang pertama supaya dia bisa,menjaga adik-adiknya nanti kan Terus,yang kedua biasanya anak cowok lebih,dekat sama mamahnya gitu jadi nanti,kalau misalkan aku shopping atau,jalan-jalan ke mana tuh ditemenin sama,anak gitu apalagi kan Umur aku sekarang,masih muda jadi nanti kayak bestie gitu,sama anaknya gimana Nanti orang-orang,tuh nyangkanya ih ini pacarnya ya gitu,ini pengen kayak Desti tuh apapun itu,mau cewek mau cowok aku tetep bakal,sayang karena itu anak-anak kita,perbuatan kita,Pokoknya kita bersyukur Alhamdulillah,bersyukur apa yang telah Allah berikan,mau cewek mau cowok pasti nggak akan,dibeda-bedain kasih sayangnya bakal sama,berdua,oke,Oke kita mulai potong kue yang,dari 3,cewek cowok,takut cewek sih,1 2 3,kok putih,berarti bukan,di sini,Oke Guys lanjut karena yang tadi kuenya,warna putih nggak ada warna pink atau,biru,kita lanjut ke yang,Siapa tahu isinya,ada,cowok cewek cowok Kalau cowok cakep,Kalau cewek,Nanti kayak mamanya,yang penting sehat,satu diam dulu ya,Kak Bismillahirrahmanirrahim,tiga dua satu,akhirnya setelah kita tunggu-tunggu,pek banget Ternyata baby-nya Cewek,Alhamdulillah sesuai dengan,keinginanku semoga menjadi anak yang,sholehah yang baik yang,cantik-cantik yang,pintar pokoknya berguna berguna bagi,masyarakat terutama bagi kedua orang,tuanya dan dosa bangsa dan agama edan,Makasih banyak buat kalian yang udah,nonton dari awal sampai akhir buat,kalian eee jangan lupa like comment dan,subscribe,satu lagi doain semoga baby itu matanya,sehat dan lancar sampai nanti persalinan,Sampai lahir Nanti,kalian juga Semoga sehat selalu ya bye,bye

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