i guess you heard about me you say don't,text when i'm drunk but i don't drink,you don't know when you did enough like,you don't think i stay away cause i,notice you like to start with me i stay,away cause you won't let me get you out,of me i know my place is,churros are my favorite dessert i'm very,particular about them and the best,churros are eggless making them soft on,the inside and super crispy on the,outside begin by mixing together water,sugar and oil then bring that to a boil,cool for one minute then add vanilla,extract then add flour and mix for no,more than 20 seconds let it cool for,three to four minutes before putting it,into a heavy-duty piping bag with a 1m,star tip do not use single-use piping,bags or a larger star tip using a,thermometer bring some oil to about 365,degrees fahrenheit and pipe four to five,pieces into the oil use scissors to cut,them and separate them if they get stuck,to each other when they are golden brown,after three to four minutes remove from,the oil and rest on a cooling rack for,one minute before rolling in sugar and,cinnamon so that it doesn't get clumpy,repeat in batches until the dough is,gone i make my chocolate sauce with a,korean twist using heavy cream a pinch,of salt and korean instant coffee mix,mix together until fully dissolved and,bring it to a simmer then turn off the,heat and add some dark chocolate mix,until smooth and serve right away,so,you only need three ingredients to make,this basic sponge cake it all starts,with eggs four of them to be exact whisk,these until they start to get frothy,then you can gradually pour in sugar,while continuously whisking if you have,an electric mixer definitely use it the,eggs and sugar need to be whipped until,the mixture thickens and lightens in,color like this this can take around 30,minutes by hand or 15 with a mixer,finally sift in three quarters of a cup,of all-purpose flour then gently whisk,or fold it into the batter transfer to a,greased and lined eight inch springform,pan then gently tap and shake to even it,out place in a preheated 350 degree oven,for 30 to 35 minutes this is a very,basic cake and while you can eat it on,its own it's best to be used as a base,for your dessert i'd recommend adding,berries and cream frosting or even a,drizzle of maple syrup over top to ramp,up the flavor we cook a lot at home but,sometimes the food we crave is just,simple comfort food like spam and eggs i,like to cube the spam here so each side,has a crispy texture with some eggs with,a little salt and pepper you don't need,to season them too much here recently,i've liked adding sauce to my spam cubes,kind of like a deconstructed spam recipe,combine oyster sauce soy sauce and sugar,which add a little sweetness pan fry the,spam until lightly crispy and add in,your salt let it coat the spam and then,remove adding your eggs in i like to,gently fold these in so they're not over,scrambled once they start to solidify a,bit bring the ends of the eggs towards,the center to create ridges until all of,your eggs are in the middle of the pan,add rice to a bowl top with furukake add,your eggs and spam whether it's,breakfast lunch or late night munchies,this is delicious at all times of the,day because,two,foreign,foreign,ingredient egg fried rice that takes you,10 minutes to make with leftover rice,you can also add other ingredients to,further elevate it,over medium-high heat,add oil beaten eggs,swirl until they form shape,while eggs are still moist,add dailed cooked jasmine rice,mix well,scoop everything to the side,add remaining oil green onions mix,together,add regular soy sauce,sesame oil mix again until the rice is,colored brown remove off heat,enjoy visit profile for recipe links,only you know what goes on,put in the pasta and mix thoroughly,just look at how creamy this pasta,turned out,serve with some extra salt and pepper,and i always love to top mine off with,some chili flakes parsley and parmesan,i hope you enjoy this super easy recipe,no,so,someone said i used too many ingredients,in my recipes so here's a super easy,five ingredient ponzu chicken recipe the,marinade is just soy sauce minced garlic,oil honey lime juice a little bit of,sesame oil mix it all up let the chicken,breast marinate in there for a few hours,to overnight then sear it in a high heat,pan add salt and pepper and a couple,tablespoons of the marinade along with a,tablespoon of butter until it's cooked,all the way through i like to serve this,with some steamed broccoli and gochujang,crispy potatoes enjoy,when,you kiss,went on this date with this one girl she,had an eating disorder,and uh and i kept bringing it up,i guess you're not supposed to do that,but i would just say simple things like,oh you know what can you order with your,eating disorder,and she would always fire back like i,don't have an eating disorder dick i'm a,vegan i was like all right,tomato tomato,i know an eating disorder when i see it,if you don't know what a vegan is,uh,i'm right there with y
we're gonna watch the most viewed food,tick tocks in the entire world,500k that's a good video for me,because this guy's got a ton of dance,moves,got a lot of rolls that guy almost 2,million views on this at DC or regular C,whoa regular Coca-Cola whoa I've seen,this before where you've it's like,frozen it oh it's the coke slushie I've,actually done this experiment it works,great yeah it looks fantastic a little,scoop of ice cream in there and you're,good to go oh cool and a nice little big,and a paper towel hot dogs have been,cooked for a long time that can't be,sanitary,this is so trashy a hot dog already is,lacking class now you're just gonna,microwave it this is going to be so,unhealthy you're not a bit of dignity oh,it was actually cooler than I thought it,would be what is this I haven't seen,this all right you take the little piece,out and you do it he's got a little,sliver for himself but it looks the,exact same that's pretty good how many,times you think you've been scammed out,of Pizzeria for that wow that's good,that's Innovative some Elon Musk stuff,air fryer barbecue sauce kind of sugar I,love chicken wings that's like my guilty,pleasure but blue cheese yes it looks it,looks all right all right this is that,tortilla all right never did it not that,cool yeah it's not that cool it's a,basically great job you made a,quesadilla crack a barrel oh one of,these this is one of these cheese,Smacker videos right gotta love them egg,egg what was that what the heck was that,let me check up on it some oil beef,fried,Mozart like fried moats just fried,cheese did you hear the noise you made,at the end wow,next,oh no it's not raw onion don't do that I,am knocking it and I ain't trying it rag,go at least get some good mad and add,that's disgusting how she's numbing her,whole fingers in there she's putting in,a bowl who else is going to be able to,use this after no clips let me even wash,your hands the petri dish in the rag go,Slim Jims uh in a blender already next,6.0 what is this what the heck are they,cooking this is that a submarine,slow,whoa that's presentation whoa a little,bit of a mess oh and then more oil I,thought my coats from watching it though,okay speed cream Krispy Kreme you could,automatically double it up what's he,doing put them together,what,yeah I know so no look it doesn't it's,automatically like that no,look how Airy they are,I like this yeah cool that's a great,hack Fran that's two not one needed like,this the body doesn't know I got this,house what are they film now what that,looks crazy what is that oh with the hot,dog Lizzies are going in okay okay we,know why this went viral yeah would I,eat it though,it's one of these like shaking 6.6 mil,views on this one,hell no you don't like this I would eat,the heck out of this I gotta be down,horrendous categorically I disagree look,at this oh my God first of all that,deserves to happen to them look how he's,eating the hot dog that's his father,taught him anything his hands aren't big,enough,10 million views a fruit roll-up with,butter oh what no no no no okay first of,all what is going on with her nails how,do you wipe yours,it just caught me off guard I mean that,looks unbelievable,oh the dip I can't focus with the music,going on though you're talking at least,six seven hundred dollars for a lobster,that big guys got a ton of money 11.8,mil views what looks I wouldn't feed,that to a wet straight dog don't say,it's looking good when it looks like,that,all you want you sure that's more than,good right in the trash he went to,McDonald's you want to go to Paris,together try this or go to Paris that'd,be cute,it does look like mud though oh my gosh,if I was a baby and this is what I got,to eat I'd be the happiest baby in the,world oh he's got the little that's,awesome not wasting anything this baby,eats a lot of food yeah he's adorable,it's cute almost makes me want to have,one yeah what is she doing she's,attempting with the mac and cheese you,have no class it's really nice no no not,with the crab shingles no she's wearing,scrubs I don't want her to deal with me,in the medical issue what the heck,what's going on the editing on this,one's pretty top notch,that's cool this is satisfying a little,weird what the I don't know what's going,on with this chick so essentially the,chicken is the chef kind of I have taken,a 180 on this video 25 million views for,just these people are eating she's,eating raw onions is that why fighting,over the egg oh wow I have some clay oh,that was nice she cut it up gave it to,one time,it's not running anyway I mean they look,like good noodles but why 25 million,views I don't know the Asia mall is not,good though no that's not good this had,to be in like 2017 when everything was,going viral,could you come up here he took all the,rest avocado okay I was getting nervous,carton avocados do you I'm always like,am I going to cut my hand off uh these,are close oh I like that takes a lot of,skill yeah that's cool probably sushi,rig
After seeing the first section, I believe you have a general understanding of tiktok food
Continue the next second section about tiktok food
7 Tage nur Tiktok Trends essen 😍
7 Tage nur Tiktok Trends essen 😍
bonjour willkommen zu diesem neuen,wundervollen tollen Video worauf wir,alle glaube ich seit Monaten gewartet,haben hoffe ich zumindest weil ich habe,seit Monaten drauf gewartet weil ich,liebe diese Videos heute gibt es endlich,wieder ein 7 Tage nur tiktok foods Essen,Video ich habe seit 6 Monaten oder so,keins mehr gemacht was lange ist und mir,leid tut weil wir brauchen das alle in,unserem Leben es gibt wieder einige ganz,ganz coole und tolle neue tiktok Trends,die ich heute austesten werde bzw in den,nächsten 7 Tagen und ich würde sagen wir,legen damit auch direkt los weil ich,habe Hunger es gab lange kein Trend mehr,der so richtig krass durch die Decke,gegangen ist den wirklich alle gemacht,haben aber jetzt gibt es einen und zwar,diese Lemon Pasta hier von Emily Maric,ist schon wieder von Emily marico wer,auch sonst und zwar hat sie das wohl,einfachste Rezept ever gemacht das sind,eigentlich einfach nur Nudeln mit,Zitrone Butter und Parmesankäse in,Deutschland ist die Version von bauschi,relativ viral gegangen und sie hat sich,erstmal gefragt well the the,flavour ist Nudeln mit Zitrone und,Butter like west the flavour ich habe,mir eigentlich schon von Anfang an,gedacht dass es geil ist sie fand es am,Ende doch geil ich bin eigentlich jetzt,schon überzeugt und dementsprechend,würde ich sagen dass ich hoffe dass ich,jetzt nicht enttäuscht werde let's go,willkommen zum wohl einfachsten und,borings scheinenden Rezept mit Nudeln,was es jemals auf diesem Planeten,gegeben hat wie baue ich jetzt sagen,würde ich glaube eigentlich dass es gut,schmecken wird deswegen nehme ich jetzt,Spaghetti und tue die in meinen fast,kochenden Topf ach scheiße ich habe Salz,vergessen,Butter Parmesan und Zitronen am besten,Bio Zitronen weil sonst ist doch mit der,Schale und jetzt warten wir erstmal ein,bisschen Nudeln kochen die Nudeln sind,gekocht liebe Freunde,aber wir brauchen ein bisschen Wasser,keine Ahnung wie viel deswegen viel viel,ist die kommen jetzt zurück hier rein,jetzt fängt der krasse Spaß an der auch,sehr schwierig ist und zwar nehmen wir,eine Zitrone die halbieren wir das macht,man normalerweise auf einem Brett aber,ich bin unvernünftig was ist mit dieser,Zitrone los,die können wir glaube ich nicht mehr,benutzen mega hauptsache die Zitronen,habe ich einfach vorhin gekauft ehrlich,gesagt hat meine Mama sie gekauft diese,300 Sekunden aus die wird jetzt komplett,da reingepresst mit meinem guten,pressgerät und das Ding hier kommt da,rein und die andere Hälfte natürlich,auch,und das kommt wieder da rein das wird,jetzt vermischen ich glaube bei meiner,Menge reicht eine Zitrone weil sie hatte,echt wesentlich mehr Nudeln und jetzt,kommt hier ein bisschen Pasta Wasser,rein ich glaube das reicht und dann,kommt hier Butter rein ich habe nur,sowas hier das ist fast Butter keine,Ahnung wie viel aber ich mache einfach,viel rein weil Butter ist geil das soll,dann ein angeblich alles sein ja ist,tatsächlich schon fertig an dieser,Stelle ist morgen Portion das sieht,irgendwie wirklich einfach nur aus wie,Nudeln ohne alles emily hat eine,Zitronenhälfte daneben gepackt bringt,absolut gar nichts aber sieht super toll,aus deswegen mache ich das jetzt auch,und an der Stelle kommen noch zehn,Tonnen Parmesankäse obendrauf,es ist Zeit für den test test es sieht,aus wie Nudeln mit Parmesankäse ohne,alles aber es wird jetzt bestimmt oder,das ist ja unelegant wie ich das gerade,machen wollte tut mir leid Leute boah,kein Bock ganz ehrlich oh mein Gott das,schmeckt Bombe,es schmeckt genauso wie ich gedacht habe,dass es schmeckt ist meine richtig,lecker eigentlich irgendwie eintönig,aber übel geil ich liebe es auch,probieren und,unnormal unnötig es schmeckt einfach,noch normal Nudeln und dieses,zitronenschilder davon,Süßes und ihr kennt bestimmt alle,Tassenkuchen ich habe das früher als,Kind sogar schon gemacht also,Tassenkuchen ist glaube ich schon sehr,sehr lange Ding das einfach Teig den in,der Tasse zusammen mixt und dann in die,Mikrowelle tust und dann hast du,Tassenkuchen aber jetzt gibt es eine,Upgrade und Version davon auf tiktok und,zwar das hier das ist ein riesiger,Schokokuchen aus der Mikrowelle und der,sieht wirklich scheiße aus also so,richtig professional und deswegen werden,wir den jetzt testen der heißt Oreo,mikrowellenkuchen zumindest habe ich mir,hier so aufgeschrieben dass er so heißt,ich weiß nicht warum weil da kein,einziger or nichts drin ist aber kein,Plan vielleicht schmeckt es nach Oreo,mal gucken welcome back in meiner Küche,ich habe leider nichts anderes als diese,Box hier keine Ahnung ob die,mikrowellenfest ist aber wir machen halt,einfach den Kuchen drin das wird schon,klappen wir brauchen auch eine super,wenige Zutaten und zwar Mehl Zucker,Kakaopulver dunkle Schokolade Butter,Backpulver und Schlagsahne und die,beiden Sachen hier sind sogar nur für,die Glasur das heißt das super easy,ich glaube meine Dose ist ein bisschen,zu klein aber egal wird schon irgendwie,klappen das muss jetzt vermengt werden,am besten inne
After seeing the second section, I believe you have a general understanding of tiktok food
Continue the next third section about tiktok food
TIKTOK EASY FOOD RECIPE PART 2 ✨
TIKTOK EASY FOOD RECIPE PART 2 ✨
rolls,holes,ham,cheddar cheese,add garlic butter to the bread,add mozzarella cheese,a little bit of italian seasoning,and bake at 350 until the cheese is,melted,okay this beef and broccoli recipe was,unbelievably good and super easy to make,that beef was so tender and that sauce,came out perfect,slice your beef into quarter inch strips,and marinate for at least 15 minutes,with oyster sauce and baking soda to get,it nice and tender,next pre-mix your sauce being sure to,use warm chicken stock to help dissolve,your sugar before adding it to the final,dish blanch your broccoli for 30 seconds,and drain then get your pan ripping hot,into your beef with some neutral oil use,that same oil to fry your ginger and,garlic for 15 seconds and deglaze your,shashing wine add in your sauce and,reduce slightly then thicken your,cornstarch and add back your beef and,broccoli serve this with a hot bowl of,rice and enjoy,hey,i think we need to do a really easy,dinner perfect i'm thinking a pesto,chicken bake because this is going to be,so darn quick so we're going to do,chicken some salt a little bit of pepper,season it a little bit more with some,paprika and oregano because everybody,thinks we don't put enough seasoning so,we're going to show you what's up oh,yeah and then we're gonna do pesto we're,gonna smother it with pesto cause pesto,is loaded with flavor and garlic yes and,we're gonna add a little drizzle of,olive oil some tomatoes and of course,the cheese yep that's all it is just a,few ingredients i mean come on super,easy why not yeah pop it in the oven and,look how look how easy this was and so,delicious it's super juicy too,that olive oil just makes it nice and,moist yum oh my goodness let's give this,a try yes,so good,growing up my mom refused to buy pasta,sauce from the store because she,believed homemade is healthier so i'm,going to show you her 50-minute creamy,rigatoni recipe boil your pasta and in a,separate pan combine garlic chili flakes,onions and your two main herbs oregano,and rosemary next i shut off the screen,adding crushed tomatoes a spoon of sugar,milk top it off with mozzarella and,pasta water it's so easy and that's why,my family goes crazy over these hot,wings,key to hot wings is in the sauce so i'm,going to show you my 15-minute hot,garlic lemon sauce to apply adding some,garlic chili flakes and sesame seeds,then transfer that to a separate bowl,and add about two tablespoons barbecue,sauce and some frying paper,finally toss those rings in your sauce,and enjoy,oh,is,let's make these healthy crispy chicken,tenders with a perfect crust using no,oil cut your chicken into strips season,with salt,pepper garlic powder paprika cayenne,pepper mix it all up and put it to the,side add your crushed corn flakes and,use the same seasoning you just used mix,that all up and crack two eggs in the,bowl and whisk line a baking tray then,simply dip the chicken in the egg wash,let it drip put it in the crumbs making,sure they're all evenly coated then bake,for 18 minutes at 200 degrees flipping,halfway and you're ready to eat while,they're hot,let me put y'all under this easy dinner,idea that takes minimal effort wash some,baking,potatoes them on a lined baking sheet,drizzle olive oil salt and pepper 400,degrees for 40 minutes buy some pulled,pork these are already cooked you can,microwave it i like to cook mine on the,stove and add barbecue sauce,and then you can add whatever you want,to dress it up and here we go this is my,loaded baked potato i use butter the,pulled pork cheddar jack cheese sour,cream with some green onions and then i,finish it with some jalapenos there you,have it like and follow from,so,so,so,so,i'm going to share my mom's secrets on,how to make the crispiest and best bun,chicken so you're just gonna have to,trust us on this one crack four eggs,into a shallow bowl and whisk together,with water and crush garlic cloves and,leave to marinade cut the tenderloin off,the chicken breast and then using a,sharp knife cut the chicken breast in,half press wise place that chicken,breast in between two pieces of glad,wrap and then use the smooth side of the,mallet to pound it out until it's an,even size of thickness for the,breadcrumbs we need some finely chopped,coffee and rosemary and add it to the,blender with that torn up stale bread,blend until you have a chunky texture,whisk together some flour and salt and,begin crumbing your chicken by placing,it into the flour then placing it into,the egg wash and then generously coating,it in those chunky bread crumbs add a,generous amount of olive oil to a pan,and fry that chicken until it's crispy,and golden,dip it into a dipping sauce of your,choice,now that i got that me let me show you,cause talk is cheap,sidestep pride love to monday get it let,it roll,let me show you how to make these not in,your mouth mini glazed doughnuts they,were so good they were gone in seconds,the best part is the dough only consists,of two ingredients yep that's right just,two ingred
After seeing the third section, I believe you have a general understanding of tiktok food
Continue the next fourth section about tiktok food
Trying popular TikTok foods hacks
Trying popular TikTok foods hacks
kind of,I think it's pretty ready the soup oh,that kick whoo,there,what's up J team welcome back to the,channel if you're new here all you gotta,do is Click subscribe and happy New Year,y'all it's the new year it's officially,2023. so today I'm going to be trying,out viral things that I saw on Tick Tock,my feed has been flooded okay and it's,looking really really tasty your girl's,hungry we all love Chipotle well most of,us love Chipotle turns out you can,create like a nice Philly cheese,quesadilla from Chipotle all you have to,do is literally order steak the,vegetables and some cheese people are,also pairing this with I believe sour,cream and the famous vinaigrette from,Chipotle now it has been a little,controversial because apparently when,you order a quesadilla you cannot add,the veggies why I don't know and when,people have been asking for it at,Chipotle they have been telling the,customer no I personally am going to be,ordering a burrito with steak the,veggies and cheese and when I get home,I'm going to,get it nice hot and toasty and melt that,cheese I mean it's basically like a,quesadilla I don't know if anybody,mentioned that or suggested that but in,my head I'm like you know a bump in,quesadilla like put it in a burrito take,it home and get that thing a good press,but I do also understand the fact that,like why can't the customers just have,some some veggies and it's only certain,locations not every location so let's,head to Chipotle but first let's do an,outfit,I got my favorite everyday bag I wear it,like every day it's my everyday bag and,you know,foreign,some slight nothing too crazy 20 minutes,later apparently some locations are not,allowing you to get peppers on your,quesadilla when you try to get this,whole Philly cheese quesadilla from,Chipotle no problem here's the solution,that I have came up with for myself,order a burrito and just order steak,with the peppers veggies and some cheese,and come right back home Sis come right,back home because we're going to put,this on the stove top get it in a pan,get it nice and melted and that's how,we're gonna do this you literally could,just put this in the pan pan nice and,hot,I wish I knew what part he put the,cheese on,but we're gonna flip it anyway,let go,oh that looked good that look good,surprise is holding together because I,would have I was kind of expecting it to,like burst but not yet still doing good,and just like that,you have your Philly cheese quesadilla,burrito,so let's cut into this thing,foreign,let's see what it's giving,whoa,looky there,oh yeah that looks good it looks good,but do it tastes good we about to find,out okay so people are pairing it with,the sour cream I actually may need the,sour cream for when I try to make this,vinaigrette from scratch so how am I,gonna do this I'm gonna just do it like,I'm gonna just do it like this,you know just kind of drip it over like,this,do a little drip,oh,oh man that looks good I want to,take this bite,mm-hmm,it's really good,really good nice and high,I mean if you make it at home I mean you,can guarantee that it's going to be nice,and hot,some of this vinaigrette some cream,some people are just hopping on the,whole vinaigrette mixed with uh sour,cream but we already know that that was,like a thing already it's really about,the fact that you kind of just created,your own Philly like Chipotle,probably should have hopped on that,um,um all right so let's get into this next,one y'all Wingstop never fails lemon,pepper wings dipped in ranch and we know,that hit with some Parmesan cheese,people are saying that it's good and,they do look good but do it taste good,we about to find out so,lemon pepper wings,they also have a new I think it's a,Carolina Barbecue Sauce which that's,been my y'all been mine I love the,barbecue sauce it's like honey gold some,people call it like golden golden,Carolina Barbecue Sauce Carolina,Barbecue Sauce that is my favorite,barbecue sauce I don't like the um the,darker barbecue sauce but that golden,always hit oh she doesn't she look good,hmm,five lemon pepper,here's what I found,oh Siri nobody was talking to you bro,damn all Flats yes sir all Flats no,drums take that lemon pepper and you're,gonna dip it in some ranch,like this,and then you're gonna just top it with,some Parmesan cheese now this is,different,this is different now a little different,it looks good but do it taste good,we about to find out oh man I should,have took it off the bone cause I think,it's about to get messy,y'all know I'm gonna get my two cents,I'm going to start off by saying what I,usually always say,it's not bad,but let's let's try it one more time,okay,I just think it's a little too salty,it's not even bad it's just like whoa,it's like an overload of salt for me,for me I would definitely recommend this,combination,but with less cheese on it like don't,don't go too heavy because it could like,overpower the whole entire flavor,of the wing in general you just need a,little sprinkle,you don't need
After seeing the fourth section, I believe you have a general understanding of tiktok food
Continue the next fifth section about tiktok food
🥗🍜 🇰🇷Korean🇰🇷 Food TikTok Compilation 🍲🍛 P4
🥗🍜 🇰🇷Korean🇰🇷 Food TikTok Compilation 🍲🍛 P4
Bob will always be my golden recipe this,is a Korean dish my mom would pack Me in,My Lunchbox for field trips when I was a,kid and I still love it till this day,let's start off by washing our rice mix,the cooked rice with sesame oil and salt,blanch Your Spinach for 3 minutes and,squeeze out all the water season with,fish sauce salt and sesame oil get two,sheets of fish cake and cut it,lengthwise stir fry it for 3 minutes,with soy sauce sugar in water,crack six eggs into a bowl and season,with salt and pepper,cook it on low heat and roll it into a,log and cut it lengthwise get your can,of spam and slice it into matchsticks,fry it on medium heat until golden brown,julienne your carrots and stir fry for 3,minutes with salt and sesame oil now,it's time to assemble lay down your,seaweed and evenly spread a bowl of rice,flat lay down two Perler leaves and add,your prepared toppings use your mat to,roll it up coat with sesame oil and,sprinkle with sesame seeds and this is,why you probably never had this type of,pasta but in Korea it's very popular so,this dish is called palakrow pasta and,it's made out of cod row so here's what,the cutter looks like and I got the,spicy version which I think tastes so,much better you want to cut it open like,this and just scoop out the insides so,you want to Brown the garlic and then,add in your undercooked pasta add some,heavy cream and the pasta water mix in,the Cod row and this part is optional,but I think it does add a lot of flavor,add a little bit of butter and some QT,mayo and as for the garnish I'm using,scallions for the coffee and if you'd,like like add an egg yolk and this is,just a guess but it's finally here you,guys the poki is my most requested,recipe and also my absolute favorite,Korean street food this recipe is,inspired by pekton's Busan which is the,best I have ever tried start off by,removing the heads and innards from some,dried anchovies we're gonna make an,anchovy broth with some dried kelp,simmer for 15 minutes then reserve the,broth leaving just enough to cover the,bottom of the pot add thinly sliced,Korean radish extra spicy done course,light brown sugar and any sweetening,syrup mix over low heat stirring,occasionally until the radish has,softened a little it will release some,juices that are slightly sweet and add,amazing flavor then add the reserved,anchovy stock cabbage and large green,onion this is totally optional but I,also recommend adding a little MSG now,add your rice cakes and wait for the,sauce to thicken about 10 to 15 minutes,depending on whether they are fresh,refrigerated or Frozen when the sauce,has thickened add fish cakes and cook,for another two to three minutes then,add some hard-boiled eggs top plastic,out evenly and that's it,another chance,if you've never tried that you're,seriously missing out this is a very,popular Korean chicken stew that's spicy,sweet Savory and very hearty the,braising sauce is,garlic ginger soy sauce and my secret,ingredient to make this extra bomb,two-time spicy pudak sauce then add some,diced onions and scallions and mix until,well combined then make a few deep cuts,into your drumsticks and coat it,completely in the sauce put the chicken,into a shallow pot and pour some chicken,stock into the mixing bowl to collect,any leftover sauce pour it into the pot,and then bring it to a boil cover on,medium heat for 20 minutes stirring,occasionally so that the bottom doesn't,burn and Spoon the sauce over the,chicken after 20 minutes add potatoes,carrots and serrano peppers the carrots,and potatoes will cook evenly if you cut,them into similar sizes cover for,another 15 to 20 minutes stirring and,spooning the sauce over occasionally,when the potatoes are just about,Chopstick tender drizzle over a little,sesame oil and continue cooking,uncovered for five minutes until the,sauce has slightly thickened then,garnish with sesame seeds and green,onions,Korean fried chicken tenders may have,been one of the best I've ever made,they're so juicy and crispy glaze with,that sweet and spicy sauce let me show,you how I make it to a pound of chicken,tenders mix your spice blend and season,your chicken let that sit then in a bowl,add flour salt in the rest of your,seasonings next make your wet batter by,combining flour egg and cold soda water,and mix until smooth add a bit of extra,soda water to that seasoned flour to,create more crackly bits with your hands,in a separate Bowl dust with plain flour,then into the wet batter and then into,the seasoned flour and pack those,Tenders in well and they should look,like this fry them off for four to five,minutes at 350 and remove then double,fry them for another one to two minutes,to get them super crispy to make the,sauce combine soy sauce sugar honey,gochujang Korean chili flake rice,vinegar and water stir then cook over,medium-high heat until thickened coat,your tenders and enjoy,welcome back to the dumpling Series,today we'll be making some of the best,kimchi Mandu that you'll ever try,alri
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Mouthwatering Food Tiktok Compilation ✨ #1 | Vlogs from TikTok
Mouthwatering Food Tiktok Compilation ✨ #1 | Vlogs from TikTok
imagine if taco bell made a crunchwrap,with doritos,it would probably be the best thing on,their menus so let's make it at home and,even better,the full tutorial just went up on my,youtube and the link is in my bio it,would mean so much if you checked it out,and i hope you enjoy,this pot roast is so tender and juicy,but has a secret ingredient i know what,has some of y'all bugging,my grandma gave me her sororities,cookbook and in it was a coca-cola pot,roast,so i had to recreate my own version i,used only salt and pepper on the roast,like the original recipe,but for the seasoning police you can add,as many different seasonings as you want,in a large pan stir your roast on all,sides add some onions celery rosemary,thyme and carrots,the full recipe can be found on my,website there is food at home.com,add two and a half cups of cola it won't,taste like cola it just tenderizes the,meat google it,for more flavor add one packet of french,onion soup and enough water to almost,cover the pot roast,bring it to a boil turn down the heat,and let simmer for two and a half,hours add in some potatoes and let,simmer for an additional 30 minutes,by now it should be juicy and tender i,love making pot roast because they're,pretty easy,and hands off i told y'all there's food,at home,so i decided to make the pasta the gigi,hadid one everyone's been talking about,on tik tok,you're gonna add some olive oil to a pan,and put some onion in that let that,simmer,then you're going to add in some garlic,let that simmer,a tablespoon of tomato paste,mix that up,you want to keep mixing half,a cup of heavy cream keep mixing it up,until it looks like that,some salt black pepper,smoked paprika chili flakes,a little more chili flakes,garlic powder,then a tablespoon of butter parmesan,cheese,mix it up with some pasta water,and it looks like that final product,avoid all the common mistakes people are,making with bread here's everything you,need to know,separate your egg whites from the yolk,and put it in a large bowl the common,mistake i see everyone doing is not,whisking your egg whites first before,adding the other ingredients,add 30 grams of sugar and 10 grams of,corn starch 1 teaspoon vanilla extract,and some food coloring,gently fold everything in before,whisking with your spatula,mold your cloud bread into the shape you,like and there's nothing wrong with,having a little fun with it,bake at 300 degrees for 25 minutes it,has the texture and taste of like cotton,candy,if you love tacos you have to make this,i'm not even kidding it's the best thing,we've ever eaten in our lives,so you brown some beef in a pot you add,some beef stock some bone broth and some,water to that,and then to that you add a whole onion a,whole thing of garlic you add some chili,some carrots a bunch of bay leaves and,some thyme as well and you let that cook,for an hour until all the veggies are,like all soft and mushy,and then you take all the veggies out,and put them into a blender and listen,the real mexican recipe has a bunch of,dried chilies as well,you can't get those in australia so i,just added chili flakes and then you add,some tomatoes you add some more bay leaf,some cumin powder,some cloves and then you mix that all up,and i also added some smoked paprika,powder i don't know why i think i did,for color who cares anyways,and then you sift that sauce back into,the pot to get out all the chunky bits,and you let it cook in that for three,hours and i also topped it up with water,like every 40 minutes to keep it like,wet,but look how nice it pulls apart after,three hours and then you dip the,tortilla in the sauce you put some meat,on there,you put some sauce and some cheese on,there and also some onion and coriander,you fold it up and oh my goodness you're,welcome it's so good i love it,let's make nutella hot chocolate,oh baby combine about two cups of milk a,nice big spoonful nutella a pinch of,unsweetened cocoa powder,a pinch of sugar a little salt vanilla,extract and a splash of heavy cream stir,this up over medium heat until well,combined pour your hot chocolate into a,blender then blend at the highest speed,coat the lid of your mug in nutella pour,in your hot chocolate add a homemade,marshmallow,and give it a quick torch then finish,with some crushed candy cane hot,chocolate just doesn't get better than,this,let's make candy lemon slices,make sure your lemons are well rinsed i,recommend using organic so there aren't,as many chemicals in the peel cut really,thin slices,for our simple syrup combine equal parts,sugar and equal parts water with a bit,of yellow food coloring when it boils,add your lemon slices simmer this for,about 45 minutes let them dry on,parchment paper looks like i forgot a,seed in this one,well knife gives you lemons you make,candy lemon slices,mashed potatoes should not have lumps,these are the best,another episode back to basics three,pounds rusted potatoes or you can use,yukon golds,wash them don't be dirty one inch dice,fill cold water to
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✨MUST TRY DISNEY FOOD RECIPES✨| TIKTOK COMPILATION
✨MUST TRY DISNEY FOOD RECIPES✨| TIKTOK COMPILATION
foreign,she basically keeps riley from being,poisoned physically and socially i just,saved our lives yeah you're welcome mom,and dad with us in public no thank you,yeah we got a group of cool girls at two,o'clock whoa is she wearing eye shadow,yeah we want to be friends with that one,riley is acting so weird why is she,acting so weird what do you expect all,the islands are down we just do what joy,would do great idea anger fear disgust,how are we supposed to be happy uh oh,what do we do you you pretend to be joy,oh yeah that sounds fantastic,what was that that wasn't anything like,joy because i'm not joy yeah no kidding,well why don't we quit standing around,and do something like what genius like,quitting that's what i'm doing emotions,can't quit genius well what would you do,if you're so smart i tell you but you're,too dumb to understand what of course,your tiny brain is confused guess i'll,just have to dumb it down to your level,sorry you don't speak as well as,you but let me,yes you are a tiny god,your new home has all the latest,security and automation features what,does that one do water level sensors for,surprise attacks,and overflowing dishwashers motion,sensors intrusion detection so we'll,know if someone's sneaking in or,sneaking out,carbon monoxide detection,and of course smoke alarms,birthday to you me yes you owe me all,congratulate us with another cup of tea,a very merry and birthday,it's been years since we've had anybody,here and we're obsessed with your meal,with your ears yes indeed we aim to,please while the candlelight still,blowing let us help you we'll keep going,cross thy course one by one till you,shout enough,and we'll sing you up to sleep as you,digest,tonight you prop your feet up but for,now let's eat up be our guest,be your guest,be our guest please,if the world's only gonna see a fox as,shifty and untrustworthy there's no,point in trying to be anything else,nick,you are so much more than that so fluffy,hey sheep never let me get this close,you can't just touch a sheep's wall it's,like cotton candy,where to,uh rainforest district vine into hunga,there catholic camps for the whole city,so let me ask you a question are you,afraid of me,do you think i might go nuts,you think i might go savage,you think i might try to,eat you,i knew it,just when i thought somebody actually,believed in me huh probably best and,afterward time and i hurt you and you,and you can walk away knowing that you,were right,all along i really am just a dumb bunny,say,bye,uh,hiro get on oh good diving,oh no,see your nerd lab,yet catch,wow,eat it to 500 kelvin and,whoa i know using that little girl for a,shield this is low even for you,kill him apart with all both black,it's nice to live on an island with no,large cities,ohana,means family,family means nobody,gets left behind,or forgotten,yeah,hey jump okay what,after all you put me through you expect,me to help you just like that,just like that,fine,fine time is racing toward us,till the hunts arrive,heed my every order,and you might,survive,you're unsuited for,the rage of war so pack up go hung you,through,how could i make a man,out of you,be a man we must be swift as a coursing,river,with all the force of a great typhoon,with all the strength of a raging fire,mysterious as the dark side of the moon,time is racing toward us,do,do,i guess some of y'all think i sound like,rapunzel,we're gonna try this,7 am the usual mornings line up,just starting the chores and sweep till,the floor is all clean,posh and wax do laundry in my,i'll add a few new,paintings to my gallery,i'll play guitar and knit and cook and,basically,just wonder when will my life begin,i don't know,um,um oh,from,what's so funny,hi dad soup,well don't tell me you don't remember hi,dad soup,oh come on sure you do,you used to spell things out using the,letters like uh hi dad or maxie or,ambidextrous yeah that's,more little words like go hasta la vista,like bye bye or i pledge allegiance,or i love you,is,your granddad taught me that we went to,yosemite,you two did a lot together huh,yup,does he a little to the left,have any idea of who he's dealing with,how could he do this to me why i,practically raised him,yeah you think he would have turned out,better,yeah,go figure well it's better you're taking,that drinker and these things instead of,the real cusco huh,i'll get rid of cusco,the real cusco,of course the real cusco,so how does that work with you being,fired no the only ones who know about,that are three of us soon to be the two,of us and i'm one of those two right to,the secret lab,hold the level,you
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